what to do after 10th | Top 20+ Courses List Science Commerce Arts Or Vocational

what to do after 10th | Top 20+ Courses List Science Commerce Arts Or Vocational

 Here You Wil Know Courses Details After 10th

what to do after 10th | Top 20+  Courses List
what to do after 10th | Top 20+  Courses List


Traditional courses

Traditional courses are those courses where a student continue his/her studies without getting distracted. Pattern of traditional course is Tenth, Intermediate, Graduation, Masters & Doctorate (10 2 3 2 1). Traditional course is a basic course which will not get you job but make eligible to apply for different kind of jobs 

Vocational courses 

vocational course is totally job oriented course. Once you completed any vocational course you are eligible or appointed on a post in a company based on your course. 

Traditional courses(11- 12)

1) Science  Physics, Chemistry, Biology/ Mathematics
2) Commerce   Accountancy, Business Studies, Economics
3) Arts/Humanities   Geography, History, Civics, etc.


Vocational courses

1. Engineering Diploma (Polytechnic) (3 yrs.)2. Art Teacher  Diploma (2 yrs.)  3. ITI (1 or2 yrs.)  4.Diploma in Dance/Music (2 yrs.)5.Diploma In Farm Management (Animal Husbandry) (6 months or 1 yr.) 6. Medical Laboratory Technician Certificate Course (MLT) (2 yrs.)7.Other Diploma Courses (2 yrs.)
Engineering Diploma (Polytechnic) (3 yrs.) 
1. Diploma in Computer Science and Engineering. 2. Diploma in Civil Engineering. 3. Diploma in Automobile Engineering. 4. Diploma in Electronics and Communication. 5. Diploma in Electrical Engineering. 6. Diploma in Interior Decoration. 7. Diploma in Fashion

ITI (Industrial Training Institute) (1 or2 yrs.)  1.Electrician.  2.Plumber. 3.Fitter. 4.Carpenter.  5.Welder. 6.Tool and Die Maker.  7.Turner.  8.Machinist, etc. 
Other Diploma Courses (2 yrs.) 1. Pharmacy2. Hotel Management & Catering Technology 3. Medical Laboratory Technology 4. Textile Manufactures 5. Interior Designing and Decoration 6. Travel And Tourism 7. Dress Designing & Garment Manufacturing 8. Food Science

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